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Not a first job, but it’s the shortest time I held a job. I work for 3 days at Taco Bell in the 90s and quit. I couldn’t eat Taco Bell for about 10 years or so after working there for 3 days. The way they cooked the meat back then was repulsive, it was in a plastic bag we’d have to toss the whole bag and it’s contents into hot water for some amount of time. Then take a pair of scissors, open it up and dump it into a metal container for the food line.
Anybody else had a short term job?
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Indianapolis, IN