(Topic ID: 217481)

What are we grilling?


By Rascal_H

1 year ago



Topic Stats

  • 354 posts
  • 85 Pinsiders participating
  • Latest reply 82 days ago by jalkelly
  • Topic is favorited by 11 Pinsiders

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#60 1 year ago

Grilled last night, burgers, hot dogs, boudin, bacon cheeseburger deer meat and fish (bass) Sorry forgot to take any pics.

#103 1 year ago

I will take half credit since my wife and i bought the meat $15 for two T bones at Kroger’s so we bought 4 and my son-in-law grilled them and the vegetables on his big green egg.

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1 week later
#119 1 year ago

Son-in-law cooked tri tip on his big green egg man it was good.

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2 weeks later
#206 1 year ago
Quoted from Risingjay1:

Looks like a "Sear on the rear" to me! Exactly how I do it. GREAT PINK! WALL TO WALL!

When I order a steak I always say I would like some moo left in it.

1 month later
#277 1 year ago

Smoked some ribs last night

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9 months later
#331 5 months ago

Ribs and Baked beans Smoked low and slow.

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#332 5 months ago

My wife made a blackberry cobbler for dessert.

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