(Topic ID: 217481)

What are we grilling?

By Rascal_H

5 years ago


Topic Heartbeat

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  • Latest reply 2 years ago by pinzrfun
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#84 5 years ago
Quoted from Spyderturbo007:

Boneless, skinless chicken thighs stuffed with jalapeño peppers and cream cheese, then wrapped in bacon. Smoke them, pull them off and dunk in BBQ sauce. Throw them back on for about 5 minutes to tighten up the sauce and enjoy. These things are phenomenal.
Actually, anything I've made that this guy comes up with is incredible. I highly recommend his channel if you're into grilling at all.
» YouTube video

I made these yesterday, because of your post! They were great, everyone loved them!

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