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Quoted from Viggin900:Hey Piezans, I just made a cold proof pizza dough recipe from ooni. Can I freeze the dough balls I don't need? Just wrap in cling wrap? Thanks.
yeah you can freeze the dough. won't have any issues.
So been doing sourdough crusts and wondering if anyone else does them. Mine either end up super sticky or easily tears. Here’s tonight’s doing. Hawaiian and a sweet and spicy pep. Turned out great but would like to make them a little easier to work with
109A4E8C-78D2-49AA-95E3-9E3BBF256AA2 (resized).jpegDE8BB774-4E6F-4316-9BF6-A05DDE139A47 (resized).jpegSo I measure out everything per a recipe. Says every 30 mins to wet hand and then stretch and fold about 5 times. After doing this 4 times proof for 4 hours. I put it in the oven with the light on. Typically will almost triple in size. Knock it down, stretch another time and then divide into two balls. Place both in separate oiled bowls wrap and back in the oven for another 2 hours or will go in the fridge overnight. I use cornmeal when I hand turn them and just a dusting of bread flour on the top. Mostly can only form the pies with finger pressing. It’s very sticky and does tear from time to time. As for my starter, I started it back in November following king Arthur’s recipe. Now once a week I make something with the discard and then feed it
haven't been back on here much last week. Work is killing me. you guys gave me some awesome tips. Thank you very much! I will test this out soon and post results.
So haven’t made any pies in a while. I picked up a thing off Facebook a few weeks ago and been waiting to use it. I used misterschu recipe on the other page for the dough. Was much easier to work with but I found it to be dense. I probably needed to let it rise longer. Was pretty damn good pie. That oven is awesome! So glad I scooped it!
A0CA2829-8216-4838-82EB-486F8ECC3FF6 (resized).jpegCF425F40-96F0-4EFA-A843-5106B53F69EC (resized).jpegD252EC87-E569-4829-B34C-BE792DB18FC4 (resized).jpegF55BE2FA-83F7-4E05-981F-D1E50F50A4FD (resized).jpegQuoted from mcluvin:Looks like you got a winner. $40 vs $200 new and the reviews are pretty good.
I agree. Going to test it out this weekend. This one with the legs was listed at 350 so I'm happy. got a cover too but it's crunchy lol
Quoted from Puffdanny:You going to bring it to the vfw? We can make pizza after while you sober up
Unfortunately I can't. Andy said he needs room for his bud light dylan cans.
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