Quoted from cdnpinballer:As a follow up to post # 414 on page 9....
Picked up this Weber Smokey Mountain today. Fluke thing... I replied to a classified ad and low and behold seller was another local pinhead.
Now just have to figure out what cut of meat to smoke on it....
Do any of you have one of these and willing to offer smoking tips?[quoted image]
cdnpinballer go to https://www.virtualweberbullet.com/ Great source of information and recipies. I have done BRITU (Best Ribs In the Universe) as well as Hot and Fast Chicken. Both are excellent. Looks like you picked up the medium size one (18inch?) After a few uses you will probably start looking at the bigger one (22inch). I have the medium one as well as an electric smoker. They are both great and have their uses. I hope you enjoy it.