(Topic ID: 265617)

Quarantine cooking thread

By Sputnik

4 years ago


Topic Heartbeat

Topic Stats

  • 2,416 posts
  • 126 Pinsiders participating
  • Latest reply 1 year ago by punkin
  • Topic is favorited by 30 Pinsiders

You

Linked Games

No games have been linked to this topic.

    Topic Gallery

    View topic image gallery

    DSCF2038[1] (resized).jpg
    20221130_193536 (resized).jpg
    20221130_193538 (resized).jpg
    C919CD50-B88D-43F3-8C43-5C8B96F6105F (resized).jpeg
    20220707_120058.jpg
    20220706_173039.jpg
    20220705_190231.jpg
    4E6FB350-D932-496E-A67E-C47614DAA94A (resized).jpeg
    6FE217CD-246E-4D26-9574-089C10AD836C (resized).jpeg
    87635104-1075-4825-940F-617AB927EA50 (resized).jpeg
    DYkfSE (resized).png
    prawn2 (resized).jpg
    20220618_124024.jpg
    jerky6 (resized).jpg
    jerky2 (resized).jpg
    IMG_20220614_101140 (resized).jpg
    There are 2,416 posts in this topic. You are on page 49 of 49.
    #2401 1 year ago

    Garden potatoes and carrots with a pork skewer, hot off the bbq

    20220705_190231.jpg20220705_190231.jpg
    #2402 1 year ago

    New dough recipe. Nice thin crust. 9/10

    20220706_173039.jpg20220706_173039.jpg
    #2403 1 year ago
    20220707_120058.jpg20220707_120058.jpg
    4 months later
    #2404 1 year ago

    Bringing the thread back alive since it’s comfort food season. Tonight- apple cider glazed pork chops and carrots with three cheese risotto

    C919CD50-B88D-43F3-8C43-5C8B96F6105F (resized).jpegC919CD50-B88D-43F3-8C43-5C8B96F6105F (resized).jpeg
    2 weeks later
    #2405 1 year ago

    Not quarantine anymore, but i had to share. Just made paella at work. Most expensive dinner ive ever made (mostly due to saffron). And one of the best dinners ive ever made!!

    20221130_193536 (resized).jpg20221130_193536 (resized).jpg20221130_193538 (resized).jpg20221130_193538 (resized).jpg
    #2406 1 year ago

    damn that looks good

    #2407 1 year ago
    Quoted from Bax1:

    damn that looks good

    Best thing i ever ate. Fed 8 of us with a lot of leftovers

    #2408 1 year ago

    Recipe? That looks really good.

    Quoted from amkoepfer:

    Not quarantine anymore, but i had to share. Just made paella at work. Most expensive dinner ive ever made (mostly due to saffron). And one of the best dinners ive ever made!!
    [quoted image][quoted image]

    #2409 1 year ago
    Quoted from DadofTwins:

    Recipe? That looks really good.

    I didnt really follow one, i just looked at a few recipes and then made my own

    #2410 1 year ago

    Trying to remember.

    1/4 cup good quality spanish olive oil heated over medium heat.
    Add 1 finely diced onion, 1/2 diced green pepper, 1/2 diced red pepper, and 1/2 diced yellow pepper, and 4 garlic cloves

    Once onion is cooked, add in 1/2 cup white wine, 3 finely diced roma tomatoes, salt, pepper, paprika, and a good pinch of saffron.

    Let simmer for 5 min, then add in chicken thighs cut up, sliced chorizo sausage, 2 cups of paella rice and smoothe out, after 5 min add in 4 cups of chicken broth, bring to a boil shaking occasionally but not stirring. (You want the rice to brown/burn at the bottom).

    Once boiling, lower heat, add in shrimp and scallops, and allow to simmer until rice is tender and shrimp is cooked, last 5 minutes add in a bag of frozen peas. Once done, serve with lemon wedge

    #2411 1 year ago

    Also add 1/4 cup fresh chopped parsley in with the rice. Im sure theres more that i forgot

    #2412 1 year ago
    Quoted from amkoepfer:

    and a good pinch of saffron.

    Saffron makes real Vanilla look cheap.

    #2413 1 year ago

    Cooks follow lists of ingredients, not so much recipes.

    It's a theme thing.

    Balance.

    BakingIsDifferentPunkin

    #2414 1 year ago
    Quoted from mcluvin:

    Saffron makes real Vanilla look cheap.

    Yes. Very expensive to make, and thats a huge part of the cost

    #2415 1 year ago

    You mean people actually stayed in the house? Fuck that.

    2 months later
    #2416 1 year ago

    Short soup. Gotta be my favourite soup.

    DSCF2038[1] (resized).jpgDSCF2038[1] (resized).jpg

    There are 2,416 posts in this topic. You are on page 49 of 49.

    Reply

    Wanna join the discussion? Please sign in to reply to this topic.

    Hey there! Welcome to Pinside!

    Donate to Pinside

    Great to see you're enjoying Pinside! Did you know Pinside is able to run without any 3rd-party banners or ads, thanks to the support from our visitors? Please consider a donation to Pinside and get anext to your username to show for it! Or better yet, subscribe to Pinside+!


    This page was printed from https://pinside.com/pinball/forum/topic/quarantine-cooking-thread/page/49 and we tried optimising it for printing. Some page elements may have been deliberately hidden.

    Scan the QR code on the left to jump to the URL this document was printed from.