(Topic ID: 271694)

Ode to the Filet-O-Fish

By skink91

3 years ago


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  • 2,335 posts
  • 172 Pinsiders participating
  • Latest reply 10 hours ago by RobW
  • Topic is favorited by 25 Pinsiders

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    You're currently viewing posts by Pinsider viggin900.
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    #68 3 years ago
    Quoted from o-din:

    Then you would love the McRib!

    You should start a McRib thread! Lots to discuss on that. Like is it making another appearance?

    #69 3 years ago

    This or that?
    Filet o Fish or Cheddar Melt? I miss that thing.

    #120 3 years ago
    Quoted from RWH:

    I love Micky D's fillet o fish. The best cod sandwich around here (all year long) is at Frisch's, they are good and their tartar sauce is killer.

    No way, Izzy's cod sandwich smacks any competition off the plate. If that doesn't convince you the potatoe pancake will.

    #121 3 years ago

    My dad worked for a short time at McD's in the early 60's. He told me back then the fish sandwiches were made by hand. Whole fish came off trucks and they would have to skin and debone them before frying.

    1 year later
    #170 2 years ago

    Does anyone think they can come out with a limited release? Cajun spice filet o fish, or how about jalapeno chedder? What are some of your ideas?

    #205 2 years ago

    If you are ever flying into Boston, stop at the McD's in the airport. The McLobster Roll was better than any of the ones I had on vacation. But don't tell anyone that.

    #206 2 years ago

    My wife calls these type of skys Filet-O-Fish clouds.
    For me its like the bat signal, you can just hear it calling in the breeze "Catch Me".

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    #207 2 years ago
    Quoted from Viggin900:

    My wife calls these type of skys Filet-O-Fish clouds.
    For me its like the bat signal, you can just hear it calling in the breeze "Catch Me".
    [quoted image]

    I just realized this came off as sounding like Deep Thoughts by Jack Handey.

    #244 2 years ago

    I wonder if you replaced McD's tartar with Frisch's tartar sauce on the sandwich the world would explode? I mean it is the best.

    1 week later
    #303 2 years ago
    Quoted from DennisDodel:

    Had my weekly FOF meal yesterday. Excellent and they even got it centered on the bun. $7.95 with a large drink and fries.
    [quoted image][quoted image]

    No cheese? That makes it for me.

    #319 2 years ago

    When are they ever going to bring back the chedder melt?

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