On fries, burgers, refrigerator for sure.
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There are still many different types of ketchup. Two of the oldest are Walnut Ketchup and Mushroom Ketchup. These have been joined now by more exotic ingredients such as Mango Ketchup, and Baron's Banana Ketchup, made in St Lucia. Brits are still culturally aware of the different kinds that are possible.Sep 16, 2002
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