Quoted from Black_Knight:Absolutely untrue. There is a big difference between real sugar and corn syrup.
But much of the “mexican coke” is bottled in the US.
Sugar tastes sweet and that is all. Coca-Cola's own research indicates no discernable difference in taste between so-called Mexican Coke and regular.
No wonder, all sugar tastes sweet, and that's all it tastes. Those who rail against HFCS are ignorant, it's actually "better" for you in that it tastes sweeter with fewer calories than plain corn syrup. The "highness" of the fructose is intentional, it just means added, not excessive. But it's a mixture of sugars, and tastes exactly like all sugar.
I won't argue that it's not somehow subectively better drinking it from glass, same as beer. But in a blind taste test they are indistinguishable. The opposite of "a big difference"!